French Vanilloutine
- In stock
 Let the good times roll with our french vanilla coffee!
A vanilla flavored coffee that’s to die for…literally. The flavor profile of our French Vanilloutine is:
- Smooth
- Creamy
- Subtly sweetÂ
This is a French Vanilla that enhances the natural richness of our coffee beans without overpowering them. One sip, and you’ll understand why we say it’s worth losing your head over.Â
What Makes Our French Vanilla Coffee The Best?
We fought tooth and nail to create a French Vanilla coffee that delivers serious depth and indulgence. No basic, shelf-stable nonsense here. French Vanilloutine brings:
- A natural vanilla bean flavor so good it feels dangerous
- A medium roast bean that amplifies vanilla’s sweetness and creaminess
- Subtle chocolate notes for the perfect finishing touch (who doesn’t like chocolate?)
The result? A luxurious, full-bodied coffee that’s layered with flavor and totally addictive. It’s so good, some of our best employees may have actually lost their heads during testing. Honestly, it’s made staffing a nightmare and we’ve had to spend A LOT on PR to keep it out of the news. But hey—anything for coffee this killer.
Let the good times (or heads) roll! Order French Vanilloutine now!
Don’t settle for other brands’ hotel lobby horror shows. Step up your coffee game with French Vanilloutine. It’s a bold twist on a classic favorite, made with the highest-quality beans and ingredients to satisfy your cravings. Crummy coffee? Off with its head!Â




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Brewing tips
Bad Teddy is good however you make it. But here are some ways we like to brew our coffee to ensure the best flavor.
French Press
Ratio: 30g Bad Teddy coffee to 400ml (13.5 oz) water
Grind Level: Course
Water Temperature: 202-205°F (94-96°C)
Drip Coffee
Ratio: 60g Bad Teddy coffee to 950ml (32 oz) water
Grind Level: Medium
Water Temperature: 202-205°F (94-96°C)
Pour Over
Ratio: 24g coffee to 365ml (12 oz) water
Grind Level: Medium-course
Water Temperature: 202-205°F (94-96°C)